A new initiative is underway to enhance animal welfare standards in Canada’s pork industry. The Canadian Pork Council (CPC) has officially launched a comprehensive review of the Code of Practice for the Care and Handling of Pigs. This important update will follow the structured and inclusive process established by the National Farm Animal Care Council (NFACC).

At the heart of the update is a national effort to gather insights from a broad range of voices. NFACC has opened an initial survey to invite public input, encouraging farmers, veterinarians, researchers, industry stakeholders, and members of the public to share their concerns and expectations. The feedback will be instrumental in helping the Code Committee identify priority areas for improvement.

“I am pleased to see the update to the pig Code underway,” said Dr. Bettina Bobsien, veterinarian and Vice-Chair of NFACC. “Through NFACC’s Code process, we see not only the leadership of the hog sector stepping forward to initiate this important work, but also strong engagement from all stakeholders at NFACC, who continue to demonstrate a commitment to advancing animal welfare.”

Canada’s Codes of Practice play a key role in setting the national benchmark for responsible farm animal care. These documents not only establish science-informed requirements and recommendations but also support education, regulatory frameworks, and industry assessment programs.

In addition to pigs, updates are also underway for the Codes governing beef cattle, equine, sheep, and poultry care. The existing guidelines for pullets and laying hens are also being amended.

The National Farm Animal Care Council (NFACC) was established in 2005 to bring together various stakeholders to exchange information and collaborate on matters related to farm animal care and welfare in Canada. It functions under the oversight of Animal Health Canada and serves as a central body for addressing farm animal care practices in the country.

The Canadian Pork Council (CPC) is a federation composed of nine provincial pork organizations, representing approximately 7,000 farms across Canada. It is involved in coordinating activities and policies related to the pork sector at the national level. The CPC engages in advocacy at both domestic and international levels and is involved in various initiatives related to food safety, animal care and health, traceability, environmental impact, international trade, and nutrition.